Zucchini Fritters

2 c (270g) grated zucchini, excess moisture squeezed out (can use half and half with carrot)
½ a small onion, finely diced
1-2 slices bacon, finely diced
2 T oil
2 eggs
2 T flour
2 T grated parmesan
½ tsp garlic salt
½ tsp cracked black pepper
In a large bowl whisk oil, eggs, flour, cheese and seasoning until smooth and add remaining ingredients. Cook until golden brown and set.